Head Chef

CV Jaya Fajar Corporindo · 📍 Kuta, Bali · Diposting 2026-10-17
FULL_TIME⭐ TERVERIFIKASI
Rp 5.000.000 – Rp 5.500.000 per month
We are seeking a talented and experienced Head Chef to join our team at CV Jaya Fajar Corporindo in Kuta, Bali. As the Head Chef, you will be responsible for overseeing the kitchen operations, ensuring the quality and consistency of our dishes, and leading a team of skilled chefs. This is a great opportunity for a professional who is passionate about culinary arts and wants to make a significant impact in a dynamic and vibrant restaurant setting.

📋 Tanggung Jawab Pekerjaan

Oversee daily kitchen operations, including staff scheduling and inventory management.,Ensure the quality and consistency of all dishes by setting and maintaining high standards.,Lead and mentor a team of chefs, assigning tasks and providing guidance to achieve the best results.,Develop and implement new menu items and specials to keep the restaurant menu fresh and exciting.,Maintain food safety and sanitation standards in the kitchen.,Manage budgets and ensure efficient use of resources.,Collaborate with other departments to ensure smooth restaurant operations.,Participate in training and development programs for staff.

🎓 Kualifikasi & Syarat

Minimum of 5 years of experience as a Head Chef or similar role in a professional kitchen.,Proven track record of success in managing a kitchen team and ensuring high-quality food production.,Strong knowledge of food safety and sanitation regulations.,Excellent leadership and communication skills.,Ability to work well under pressure and meet tight deadlines.,Creative thinking and ability to innovate in the kitchen.,Fluent in English and Indonesian.,Valid food handler's permit and any other relevant certifications.

🛠️ Keahlian

Menu developmentKitchen managementTeam leadershipBudget managementFood safety and sanitationCulinary creativity
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