Director of Inventory & Warehouse Management (F&B) - Bandung

Join a leading organization in the Food & Beverage (F&B) industry as a Director of Inventory & Warehouse Management in Bandung, Jawa Barat. This strategic role is pivotal in ensuring seamless supply chain operations, inventory accuracy, and cost efficiency for one of the most dynamic F&B companies in Indonesia. You'll be part of a team that drives operational excellence and supports the company's growth ambitions.

As the Director of Inventory & Warehouse Management, you will oversee the entire supply chain process, from procurement to distribution. You'll work closely with cross-functional teams to optimize inventory levels, reduce waste, and improve warehouse efficiency. This role offers a unique opportunity to leverage your expertise in SAP MM, Oracle SCM, or similar ERP systems to transform warehouse operations and drive business value.

If you're a seasoned professional with a proven track record in inventory management and warehouse optimization, we invite you to be part of our journey. Join us in Bandung and help shape the future of our F&B operations.

📋 Tanggung Jawab Pekerjaan

• Oversee end-to-end inventory management processes, including procurement, storage, and distribution.
• Develop and implement strategies to optimize inventory levels and reduce waste.
• Lead warehouse operations, ensuring efficiency, accuracy, and compliance with industry standards.
• Collaborate with cross-functional teams to improve supply chain performance.
• Utilize ERP systems such as SAP MM or Oracle SCM to streamline warehouse processes.
• Monitor inventory turnover rates and implement corrective actions as needed.
• Ensure adherence to safety protocols and quality control measures in the warehouse.
• Provide strategic recommendations to enhance operational efficiency and cost savings.

🎓 Kualifikasi & Syarat

• Bachelor's degree in Supply Chain Management, Logistics, Business Administration, or related field.
• Minimum of 10 years of experience in inventory management and warehouse operations.
• Proven expertise in managing inventory systems using ERP software like SAP MM or Oracle SCM.
• Strong leadership and team management skills.
• Certifications in inventory management, warehouse optimization, or related fields are a plus.
• Experience in the F&B industry is highly desirable.
• Excellent communication and interpersonal skills.
• Ability to work under pressure and meet tight deadlines.

🛠️ Keahlian

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